Harrah’s Cherokee, North Carolina, North Carolina
Duration
12 Months
Work Type
All J1 Programs, Culinary Arts, Food & Beverage, Rooms Division
Dates
2025
Wage
From $15.00 per hour
Hours
32+ hours per weekTrain at Harrah’s Cherokee Casino Resort
Set in the heart of the Blue Ridge Mountains, Harrah’s Cherokee Casino Resort offers a once-in-a-lifetime opportunity to live, learn, and train at one of the most iconic resorts in the Southeast.
Owned by the Eastern Band of Cherokee Indians and operated by Caesars Entertainment, this luxurious 21-story property is more than just a hotel and casino — it’s a full-scale hospitality experience featuring 1,100+ rooms, world-class dining, a sprawling convention center, and award-winning guest service.
As part of this 12-month J‑1 internship, you’ll train in one of three core hospitality disciplines:
- Food & Beverage – From fine dining to room service, develop your guest service skills across a variety of upscale outlets.
- Rooms Division – Gain experience at the front desk, concierge, and guest services.
- Culinary Arts – Rotate through high-volume kitchens, banquet operations, and pastry production under award-winning chefs.
Sponsored Program Alert:
Successful candidates will receive a discounted program fee of just $1,000 — a fantastic opportunity to gain international training with a global brand at a reduced cost.
With stunning views, rich cultural heritage, and the backing of one of the world’s biggest hospitality groups, Harrah’s Cherokee is the ideal launchpad for your hospitality career.
Let Yummy Jobs take you on an amazing adventure to North Carolina … #MYYUMMYSTORY
What You’ll Do on the Program
Rooms Division Program
Master guest services in an upscale resort environment with rotations in:
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Front Desk
-
Hotel Concierge
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PBX (telephone guest services)
Pay Rate: $15.00 USD/hour
Hours: Minimum 32/week
Food & Beverage Program
Sharpen your service skills across a variety of venues:
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Fine Dining
-
À la carte Service
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Room Service
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Concierge Floor Service
Pay Rate: $15.00 USD/hour
Hours: Minimum 32/week
Culinary Arts Program
Bring your kitchen game to life with chef-led rotations in:
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Garde Manger (Cold Kitchen)
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Live Cooking Stations
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Banquets & Events
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Pastries & Desserts
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Fine Dining
Pay Rate: $17.00 USD/hour
Hours: Minimum 32/week
Participants on this program will be required to obtain a J-1 Intern or Trainee visa through Yummy Jobs and will be able to train for a period of time as outlined by Harrah’s Cherokee. Upon completion of the program, participants will have up to 30 days to travel within the United States. Participants must then return to their home country upon completion of the program
Harrah’s Cherokee is where luxury meets scale:
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Set in a mountain-side location known as the Qualla Boundary, this sprawling resort features four guest towers and over 1,800 rooms (largest hotel in NC).
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It houses a vibrant casino, the Mandara Spa, 12+ dining options including Ruth’s Chris, Wicked Weed Brewpub, and Gordon Ramsay Food Market.
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Enjoy an 18,000 sq ft spa, a 3,000-seat event center, conference facilities, shops, and sports betting.
Located near the Great Smoky Mountains, it’s also a gateway to Smokies adventure, local culture, and Southern charm
Stay comfortable and connected—Harrah’s provides shared, fully furnished housing with fellow interns.
Cost: $500 USD/month (payroll deducted, utilities included)*
Room shares are same-gender based
*Subject to change
Sponsored Program
Successful candidates pay just $1,000 in program fees!
This is a reduced fee opportunity for selected applicants training at one of North Carolina’s top hospitality destinations. The program fee for non-sponsored participants is $4,000.
